Bass Lake Taverne Lunch Menu

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Salads

Seasonal Chop [gf]
Tossed greens, butternut squash, candied pecans, crispy pancetta, pears 11.95

Red & Golden Beets [gf]
Roasted beets, goat cheese, pecan dust, crisp apples, apple cider vinaigrette, balsamic reduction 11.95

Caesar
Heirloom tomatoes, red onion,
herb & pepper croutons, Romano cheese 9.95

Taverne Wedge
Crisp iceberg, cherry tomatoes, crisp bacon, egg, scallions, creamy bleu dressing 10.95

Arcadian Greens
Diced vegetables, herb & pepper croutons, balsamic vinaigrette 9.95

Southwest Chicken
Creamy cilantro-lime dressing, grilled Cajun chicken, avocado, sweet corn salsa, tomatoes, red onions, pepper jack cheese 13.95

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Salad Additions
Salmon 6.95  | Chicken 5.50
Shrimp [4] 6.95 | 4 oz Beef Sirloin 9.95

Soup

Homemade Tomato Basil
Cup 3.95 Bowl 595

Specialty Soup
Cup 4.95 Bowl 6.95

Sandwiches

Served with french fries – sub sweet potato fries or herb parmesan fries or house salad + $1.00

The Signature BLT
Toasted honey wheat, vine ripened tomatoes, iceberg lettuce, Applewood bacon, roasted tomato & garlic aioli 10.95

Oven Roasted Turkey & Warm Brie
On grilled honey wheat, sliced apples, honey mustard 11.50

Vegetarian Wrap
Hummus, spinach, peppers, mushrooms, cucumbers, sundried tomato pesto 11.50

Grilled Chicken & Bacon Ranch Sandwich
Toasted ciabatta, applewood smoked bacon, Monterey jack cheese, ranch aioli, lettuce & tomato 11.95

Hot Ham & Swiss
On grilled honey wheat, lettuce, tomato, honey mustard 11.50

Pulled Pork on a Brioche Bun
House smoked pulled pork, barbecue sauce, cole slaw on the side 11.95

Certified Angus Beef Burger 12.95
With sautéed mushrooms, onions & Swiss cheese 13.50
With Applewood bacon, cheese & BBQ sauce 13.95

Specialties

Fried Chicken
Crispy breast, redskin mashers, drizzle of maple heat 13.95

Shrimp Tacos
Cilantro lime, chipotle mayo, house slaw 13.95

Crab Cakes
Old Bay fries, house slaw, lemon aioli 17.95

Penne Pasta
Fire grilled chicken, tomatoes, garlic, roasted peppers, basil, spinach, scallions, parmesan cheese 12.95

Seasonal Salmon
Butternut squash, wilted spinach, pecan, cider vinaigrette, balsamic paint 16.95

Crispy Breaded Perch
House made remoulade sauce, French fries, cole slaw 14.50

Cuban Quesadilla
Slow cooked pork, ham, swiss, onion with pickled aioli. Choice of house or Caesar salad 14.95

Certified Angus Beef Pot Roast
Rich beef gravy, redskin mashers, garlic green beans  14.95

Bass Lake Duo

Choose one from 2 categories below 9.95

Cup Of Soup
Homemade Tomato Basil

Half Sandwich
Signature BLT
Turkey & Brie
Vegetarian Wrap

Salad
Tossed Salad
Caesar Salad
Fresh Fruit + $1.00