Bass Lake Taverne Sunday Brunch Menu

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Served with breakfast pastries

Classic Breakfast
Scrambled, over easy, or “sunny side up” eggs, home fries, choice of sausage links or bacon; choice of toast or an English muffin 9.95
Add a stack of buttermilk pancakes for 2.95

Beef Tenderloin and Eggs
Scrambled, over easy, or “sunny side up” eggs, medallion of beef, home fries, choice of toast or an English muffin 16.95

Vegetarian Omelet
Egg whites, asparagus, mushroom, red onion, dice tomatoes & fontinella cheese, home fries and choice of toast or English muffin 11.95

Eggs Benedict
Poached eggs and Canadian bacon atop a toasted English muffin finished with hollandaise sauce. Served with home fries and fresh fruit 11.95

Crab & Avocado Benedict
Poached eggs, tomato slice, avocado on an English muffin topped with crabmeat and hollandaise. Served with home fries and a fresh fruit garnish. 14.50

Buttermilk Pancakes
A fluffy stack of warm buttermilk pancakes served with Geauga maple syrup and your choice of bacon or sausage links 10.95

Homemade Quiche
Fresh fruit, Caesar or tossed greens 11.95

Omelet of the Day
Made with three farm fresh eggs and the chef’s choice of ingredients, choice of toast or English muffin 11.95

Chicken & Waffles
Fried Coleman’s Natural chicken breast on waffles, candied bacon, Geauga maple pecan butter 13.95

Waffles
Classic waffles with maple apple cinnamon glaze. Served with choice of Applewood smoked bacon or sausage links 10.95

Artisan’s Mushroom Toast
Sautéed woodland mushrooms, poached egg, bacon, red onion, crème fraîche on a toasted baguette 12.95

Kid’s Menu

Served with a beverage and choice of fresh fruit, fries or small salad 7.95

Pancakes
Choice of sausage links or bacon

Beef Sliders [2]

Mac-N-Cheese

Scrambled Eggs
Choice of sausage links or bacon and toast

Grilled Cheese

Chicken Tenders
BBQ Sauce

Penne Pasta
Marinara or Plain with Butter

Fresh Salads

Crisp Iceberg Lettuce Wedge with Oven Roasted Turkey [gf]
Tomatoes, apple wood bacon, egg, red onion, bell peppers, Thousand Island dressing 11.95

Chicken & Crisp Apple Waldorf Salad
Raspberry dressed mesclun greens, fresh fruit, toasted walnuts, cinnamon crackle bread 11.95

Southwest Chicken
Creamy cilantro-lime dressing, grilled Cajun chicken, avocado, sweet corn salsa, tomatoes, red onions, pepper jack cheese 12.95

Red & Golden Beets with Grilled Chicken [gf]
Baby kale, butternut squash, local goat cheese, toasted almonds, apple cider vinaigrette 13.95

Caesar
Diced tomatoes, red onion, dusted croutons, Romano cheese 9.95

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Salad Additions
Salmon 6.95  | Chicken 4.95 | Shrimp [4] 6.95

Homemade Soup of the Day Cup 3.95 Bowl 5.95

Specialty Soup 4.95  Bowl 6.95

Sandwiches

Served with french fries – sub sweet potato fries or garlic parsley fries or house salad + $1.00

*Certified Angus Beef* Burger 12.95
With sautéed mushrooms, onions & swiss cheese 13.50
With applewood bacon, cheese & BBQ sauce 13.95

Grilled Chicken & Bacon Ranch Sandwich
Toasted ciabatta, applewood smoked bacon, Monterey jack cheese, ranch aioli, lettuce & tomato 11.95

Bison Burger
Bacon jam, swiss cheese, lettuce, tomato, pickle 16.95

Fried Atlantic Cod
House remoulade, lettuce, tomato, pickle 13.95

The Signature BLT
Toasted honey wheat, vine ripened tomatoes, iceberg lettuce,
applewood bacon, roasted tomato & basil aioli 10.95

Oven Roasted Turkey & Warm Brie
On grilled honey wheat, sliced apples, honey mustard 11.50

Pulled Pork on a Brioche Bun
House smoked pulled pork, barbecue sauce, cole slaw 11.95

Philly Cheese Ribeye
Swiss, caramelized onions, toasted baguette 15.95

Lunch Entrées

Seasonal Salmon [gf]
Sweet potato and butternut squash hash, apple relish, cider vinaigrette 15.95

Seared Atlantic Cod [gf]
Herb crusted, grilled asparagus, scented brown rice, charred lemon 13.95

Eggplant with Rustic Marinara
Herb panko breading, served over capellini pasta with spinach & garlic, parmesan cheese 11.95

Shrimp Quesadilla
Shrimp, corn dill salsa, pepper jack cheese, pico de gallo, Southwest cream. Choice of Caesar salad or mixed greens 13.95

Chicken Piccata
Coleman’s Natural breast, lemon caper sauce, caramelized onions, scented brown rice 14.95

Penne Pasta
Fire grilled chicken, tomatoes, garlic, roasted peppers, basil, scallions, and parmesan cheese 12.95

Crispy Breaded & Fried Fish
House made remoulade sauce, French fries,  cole slaw 12.50

Certified Angus Beef* Pot Roast [gf]
Rich beef gravy, rosemary fingerlings with sea salt, Brussels sprouts with Geauga maple and bacon 13.95

Cajun Chicken Alfredo
Roasted garlic cream sauce over fettuccine, bell peppers, scallions, Romano cheese 12.95